Tra Le Vigne, meaning “among the vines”, offers a charming culinary experience at Wiens Cellars in Temecula Valley’s wine country.

This inviting winery restaurant brings the authentic, housemade Italian specialties of Trattoria Toscana right to the vineyard, offering guests a true taste of Italy while they enjoy the serene surroundings of the vines. Operating from a mobile kitchen, Tra Le Vigne delivers a full restaurant-quality dining experience. While permanently stationed at Wiens Cellars, the mobile kitchen is fully equipped to cater off-site, bringing the same level of culinary excellence to private events. For on-site celebrations, Tra Le Vigne offers the unique option for you to order at your leisure and enjoy anywhere on the estate’s outside grounds, providing flexibility for any occasion.